beverage syrup

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• syrup — late 14c., from O.Fr. sirop (13c.), and perhaps from It. siroppo, both from Arabic sharab beverage, wine, lit. something drunk, from verb shariba he drank (Cf. SHERBET (Cf. sherbet)). Sp. jarabe, jarope, O.Prov. eissarop are from Arabic; It.… …   Etymology dictionary

• syrup — (US also sirup) ► NOUN 1) a thick sweet liquid made by dissolving sugar in boiling water, used for preserving fruit. 2) a thick sweet liquid containing medicine or used as a drink. ORIGIN Arabic, beverage ; related to SHERBET(Cf. ↑sherbet) …   English terms dictionary

• Syrup — In cooking, a syrup (from Arabic ar. شراب sharab , beverage, via Latin siropus ) is a thick, viscous liquid, containing a large amount of dissolved sugars, but showing little tendency to deposit crystals. The viscosity arises from the multiple… …   Wikipedia

• syrup — /ˈsɪrəp / (say siruhp) noun 1. any of various sweet, more or less viscid liquids, consisting of fruit, juices, water, etc., boiled with sugar. 2. → molasses. 3. any of various solutions of sugar used in pharmacy. 4. any of various thick sweet… …  

• syrup — n. (US sirup) 1 a a sweet sauce made by dissolving sugar in boiling water, often used for preserving fruit etc. b a similar sauce of a specified flavour as a drink, medicine, etc. (rose hip syrup). 2 condensed sugar cane juice; part of this… …   Useful english dictionary

• syrup — (US also sirup) noun a thick, sweet liquid made by dissolving sugar in boiling water, used for preserving fruit. ↘a thick, sweet liquid containing medicine or used as a drink. ↘a thick, sticky liquid obtained from sugar cane as part of the… …   English new terms dictionary

• High-fructose corn syrup — (HFCS) is any of a group of corn syrups that has undergone enzymatic processing to increase its fructose content, and is then mixed with pure corn syrup (100% glucose), becoming a high fructose corn syrup; the types are: HFCS 90 (mostly for… …   Wikipedia

• Coffee syrup — is a beverage additive typically found in Rhode Island. Made of three ingredients (water and sugar strained through coffee grounds), this syrup is used in other local cuisine such as coffee milk and coffee cabinets. Originally produced in the… …   Wikipedia

• American Beverage Association — Logo of the American Beverage Association. American Beverage Association is a trade organization that represents the beverage industry in the United States. Its members include producers and bottlers of soft drinks, bottled water, and other non… …   Wikipedia

• Fox's U-bet chocolate syrup — is a commercial chocolate syrup made by H. Fox Company in Brooklyn, New York since 1895. The product is most associated with the egg cream fountain beverage. Fox s was and is the preferred syrup used in both fountain and home made egg creams in… …   Wikipedia

• Efes Beverage Group — For the basketball club sponsored by this company, see Efes Pilsen S.K.. Efes Beer Group Type Public Industry Beverage Founded …   Wikipedia